Kiwi-Tomatillo Salsa Verde
If you have approximately 45 minutes to spend in the kitchen, Kiwi-Tomatillo Salsa Verde might
Salsa Verde Chicken Bake
Details
- Servings: 4
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mexican
Ingredients
- 1 1/4 to 1 1/3 pounds boneless skinless chicken breasts
- 2 cups (1 16-ounce jar) tomatillo salsa verde
- 4 ounces grated Monterey jack and/or pepper jack cheese
- 1/2 cup chopped fresh cilantro (optional)
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