Pasta alla Norma Eggplant and Tomato Pasta

Pasta alla Norma (Eggplant and Tomato Pasta)

Pasta alla Norma (Eggplant and Tomato Pasta)


30 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 1 large eggplant (or 2 finger eggplants)
  • Kosher salt
  • Olive oil, for frying
  • 2 garlic cloves, peeled and crushed
  • 1 (14-ounce; 400 grams) can chopped tomatoes
  • Freshly ground black pepper
  • 11 ounces (320 grams) rigatoni, penne, or maccheroncini
  • 3 ounces (80 grams) grated ricotta salata
  • 8 to 10 basil leaves, torn
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Linguine E Americana
Linguine E Americana

You can never have too many main course recipes, so give Linguine E Americanan a try. For $1.64 per

45 minutes
Beef Lo Mein Noodles
Beef Lo Mein Noodles

The recipe Beef Lo Mein Noodles can be made in around 45 minutes. This recipe serves 4 and costs

45 minutes
Powered by Edamam