Corn Bean Tomato and Avocado Salad
Ingredients
- 1 15 oz. can of black beans - drained and rinsed
- 2-3 ears of fresh corn
- 3-4 plum tomatoes
- 2 avocados
- 1/2 red onion
- 1 clove of garlic minced
- 2 tablespoons olive oil
- 1-2 tablespoons cumin
- 1 tablespoon chili powder
- 3-4 dashes jalapeno pepper sauce or to taste
- fresh squeezed juice of 1 lime
- salt and pepper to taste
- queso fresco
Organization Tags
Tags easily organize your Recipe Library
Comments