Seaweed Salad

Seaweed Salad

Seaweed Salad

By Serious Eats
20 minutes

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Details
  • Servings:   4
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
Cuisine
  • japanese
Comments
Ingredients
  • Handful of dried seaweed, enough for 2 cups when rehydrated
  • 1 tablespoon rice vinegar
  • 2 teaspoons sesame oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon sugar
  • 2 teaspoons toasted sesame seeds
Instructions

Seaweed Salad serves 4 original recipe by Serious Eats.

View original preparation instructions

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