Ingredients
- 0.5 c. mayonnaise
- 1 tbsp. Dijon mustard
- 1 tbsp. red wine vinegar
- 1 small shallot, finely chopped
- 1 stalk celery, thinly sliced
- 1 tsp. dried oregano
- 3 c. shredded cooked chicken
- 4 strips bacon, cooked and crumbled
- 1 avocado, diced
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