Chorizo Mushroom and Onion Queso Recipe

Chorizo, Mushroom, and Onion Queso Recipe

Chorizo, Mushroom, and Onion Queso Recipe


20 minutes

Details
  • Servings:   10
  • Calories:   271
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 12 ounces Oaxacan cheese, grated
  • 4 ounces monterey jack cheese, grated
  • 1 tablespoon cornstarch
  • 1/3 pound fresh Mexican chorizo, removed from casings if stuffed
  • 1/2 cup finely chopped yellow onion
  • 3 ounces shiitake or cremini mushrooms, scrubbed clean and roughly chopped
  • 1 teaspoon freshly minced garlic (about 1 medium clove)
  • 10 ounces evaporated milk
  • 2 tablespoons chopped fresh cilantro leaves
  • 1/2 teaspoon zest from 1 lime
  • Kosher salt
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