Grilled Salmon Salad With Blood Orange Cilantro Vinaigrette
If you have roughly 45 minutes to spend in the kitchen, Grilled Salmon Salad With Blood Orange
Grilled Chicken with Zippy Bar B Q Sauce
Ingredients
- 1 small onion, minced
- 1 can (8 ounces) tomato sauce
- 1/4 cup red wine vinegar
- 1/4 cup worcestershire sauce
- 2 teaspoons paprika
- 2 teaspoons chili powder
- 1 teaspoon white pepper
- 1/2 teaspoon cinnamon
- teaspoon cloves
- 2 cups water
- 4 bone-in chicken breast halves, skinned
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