Vegan Meringues
Details
- Servings: 36
- Diet: Low-Fat, Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- american
Ingredients
- 1 15-ounce can chickpeas
- 1/4 teaspoon cream of tartar
- 1/2 cup vegan granulated, demerara, or raw cane sugar
- 1 teaspoon vanilla extract
Instructions
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