Vanilla crème brûlée
Vanilla crème brûlée is a gluten free and lacto ovo vegetarian recipe with 6 servings. This side
Pots de Crème au Chocolat
Details
- Servings: 8
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
Ingredients
- 2 cups heavy cream (non-ultra-pasteurized is best)
- 6 ounces bittersweet chocolate, cut up (I use Peter's Gibraltar)
- 2 tablespoons superfine cane sugar (organic, if you can)
- 1/8 teaspoon fine sea salt
- 5 large egg yolks
- 2 teaspoons pure vanilla extract (I use Nielsen-Massey)
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