Ingredients
- 2 pounds cod or flounder fillets
- 1/4 teaspoon pepper
- 1 tablespoon dried minced onion
- 1 garlic clove, minced
- 1 tablespoon olive or vegetable oil
- 1 1/2 teaspoons ground cumin
- 1/4 cup minced fresh cilantro or parsley
- 2 limes, thinly sliced
- 2 tablespoons reduced-fat margarine, melted
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