Pastry Garden Tart
Ingredients
- 1 tbsp. Extra Virgin Olive Oil
- 1 pkg. Chopped Spinach
- 2 tbsp. Minced Garlic
- 1 cup diced plum tomatoes, about 2 tomatoes
- ¾ cup thinly sliced red onion
- ½ cup Queso Fresco
- ¼ cup Manzanilla Spanish Olives Stuffed with Minced Pimientos
- 1 egg, beaten
- 1 pkg. Empanada Dough-Puff Pastry for Baking
- 2 tbsp. finely chopped fresh parsley
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