Italian Risotto recipes

Italian Risotto recipes

Italian Risotto recipes


55 minutes

Details
  • Servings:   4
  • Calories:   660
  • Protein:   27g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   73g
  •  
  • Trans Fat:   0g
  • Saturated:   16g
  • Fat Total:   28g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • salt
  • black pepper
  • 5 tablespoons butter
  • 1 ½ cups risotto rice (could also use short grain sticky rice)
  • 1 cup parmesan cheese
  • 1 pinch saffron thread (could do without, but it adds colour and flavour)
  • 1 garlic clove finely chopped
  • 1 medium onion finely chopped
  • 5 cups chicken stock
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