Parmesan Mushroom Risotto
Ingredients
- 6 -8 cups chicken stock
- 3 tablespoons olive oil
- 2 shallots, chopped fine
- 1 cup mushroom, chopped
- 1 cup risotto rice
- 1 cup Chardonnay wine
- 4 tablespoons unsalted butter
- 1/2 cup grated parmesan cheese (plus a little extra)
- 3 tablespoons parsley
- salt
- pepper
Organization Tags
Tags easily organize your Recipe Library
Comments