Cod Piccata

Cod Piccata

Cod Piccata


15 minutes

Details
  • Servings:   2
  • Calories:   503
  • Protein:   53g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2-3 cod fillets
  • 2 tablespoons butter
  • 2 tablespoons vegetable oil
  • ¼ cup white wine (or chicken stock)
  • 2 tablespoons capers
  • 1 lemon (juiced and zested)
  • Kosher salt to taste
  • parsley, for garnishing (optional )
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