BROILED COD

BROILED COD

BROILED COD


15 minutes

Details
  • Servings:   2
  • Calories:   1454
  • Protein:   45g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   86g
  • Fat Total:   140g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 Wild-Caught Cod Fillets
  • 3 tsbp Ghee or Butter
  • 2 tbsp Soy Sauce, Tamari, or Coconut Aminos
  • 1 tbsp Maple Syrup or Honey
  • 1 tbsp Sriracha (optional, for heat)
  • Juice of 1 lime
  • Salt and Pepper (to taste)
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