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Dinner Tonight: Shrimp Pasta with Chili and Lemon Recipe
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 generous handfuls cooked shrimp
- 2 tablespoons olive oil
- 1 clove garlic, chopped
- Small pinch of red pepper flakes, or to taste
- Juice of half a lemon
- Small handful chopped parsley
- Salt and pepper
- 1/2 pound linguine
Instructions
Dinner Tonight: Shrimp Pasta with Chili and Lemon Recipe serves 6 original recipe by Serious Eats.
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