Carrots Wrapped in Bacon

Carrots Wrapped in Bacon

Carrots Wrapped in Bacon

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   141
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 slices of bacon
  • 4 medium carrots
  • A drizzle of olive oil
  • Salt and pepper
Instructions

Carrots Wrapped in Bacon serves 4 original recipe by Food52.

View original preparation instructions

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