Avocado Shrimp Ceviche

Avocado Shrimp Ceviche

Avocado Shrimp Ceviche


1 hour 30 minutes

Details
  • Servings:   12
  • Calories:   205
  • Protein:   10g
  •  
  • Fiber:   8g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 pound raw shrimp (size of shrimp is your preference)
  • 1 cup fresh lime juice (about 6 medium/large limes)
  • 1/2 cup red onion, diced
  • 3/4 cup cucumber, diced
  • 1/2 pint grape or cherry tomatoes, cut into quarters
  • 1 jalapeno, seeded and diced very small
  • 1/4 cup cilantro, chopped
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 6 medium avocados
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