Brick Chicken

Brick Chicken

Brick Chicken


1 hour

Details
  • Servings:   3
  • Calories:   954
  • Protein:   100g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   29g
  • Fat Total:   97g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 chicken, about 3-4 pounds
  • 2 tbsp. extra-virgin olive oil
  • 1 shallot, minced
  • 1 jalapeño, stem removed and finely chopped
  • 0.25 c. white wine
  • 2 tbsp. unsalted butter
  • 0.25 c. cilantro, roughly chopped
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