Pork Prawn Dumplings

Pork & Prawn Dumplings

Pork & Prawn Dumplings


46 minutes

Details
  • Servings:   4
  • Calories:   314
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 22/24 dumpling wrappers
  • 350 g pork mince
  • 150 g prawns
  • 1 spring onions
  • 1 tsp ginger (grated)
  • 1 dash sesame oil
  • 1/2 tsp salt
  • 6 tbsp black vinegar
  • 2 tbsp soy sauce
  • 1 tsp ginger (grated)
  • 1/2 tsp sesame oil
  • 1/2 chilli (finely chopped)
  • 1 tsp honey
  • sesame seeds
  • 1 spring onion
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