The Best Roasted Sweet Potatoes Recipe

Ingredients

• 3 pounds (1.4kg) peeled or skin-on sweet potatoes, quartered, and cut into 1/2-inch slices
• 6 tablespoons (90ml) extra-virgin olive oil, divided
• Kosher salt and freshly ground black pepper
• 2 tablespoons chopped fresh parsley leaves
• 1 tablespoon (15ml) honey, maple syrup, or agave nectar

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