Coconut Crusted Cod
Ingredients
- 4 cod fillets
- 2/3 cup coconut flour
- 1 tablespoon adobo seasoning
- 1 cup unsweetened coconut flakes
- 1/2 teaspoon Madras yellow curry powder
- 1/2 teaspoon Cumin
- 1/4 teaspoon ground coriander
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 egg
- 1 cup coconut milk
- 1/4 cup coconut oil
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