Fried Croissants Scrambled Eggs and Autumn Black Truffle

Fried Croissants, Scrambled Eggs and Autumn Black Truffle

Fried Croissants, Scrambled Eggs and Autumn Black Truffle

By finefoodspecialist.co.uk
15 minutes

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Details
  • Servings:   1
  • Calories:   981
  • Protein:   45g
  •  
  • Fiber:   24g
  • Sugar:   14g
  • Carb Total:   52g
  •  
  • Trans Fat:   1g
  • Saturated:   27g
  • Fat Total:   57g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 4 croissants
  • 6 eggs
  • 2 thick slices butter
  • 30g autumn black truffle
Instructions

Fried Croissants, Scrambled Eggs and Autumn Black Truffle serves 1 original recipe by finefoodspecialist.co.uk.

View original preparation instructions

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