Scalloped Potatoes with Caramelized Onions

Scalloped Potatoes with Caramelized Onions

Scalloped Potatoes with Caramelized Onions


2 hours 15 minutes

Details
  • Servings:   8
  • Calories:   339
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   25g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 cups whipping cream
  • 4 crushed garlic cloves
  • 3 peppercorns
  • 3/4 teaspoon sea salt
  • 1 tablespoon oil
  • 1 large Spanish or yellow onion, thinly sliced
  • 3 large Yukon Gold potatoes (2 to 3 pounds), peeled
  • 1 cup shredded Gruyere cheese
  • 2 sprigs fresh thyme
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