Barley and Mushroom Soup Recipe
Ingredients
- * 2 tbsp olive oil
- * 2 tbsp butter
- * 1/2 cup barley rinsed
- * 2 medium onion diced
- * 1/2 lb mushroom, thinly sliced
- * 8 cup reduced sodium chicken broth
- * 1 large carrot thinly sliced
- * 1/2 tsp salt
- * 1/4 tsp ground black pepper
- * 2 tbsp minced parsley or dill to serve
- * sour cream to serve, optional
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