Southern Pan Fried Okra

Southern Pan Fried Okra

Southern Pan Fried Okra


30 minutes

Details
  • Servings:   8
  • Calories:   488
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   35g
  •  
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 1 pound fresh okra
  • 1 cup buttermilk
  • 2 cups cornmeal mix
  • 1 teaspoon Texas Pete Dry Dust Seasoning
  • 1 cup vegetable oil
  • salt to dust
  • 1/2 cup mayonnaise
  • 1/2 Tablespoon stone ground mustard ((not the dry powder))
  • 1 Tablespoon honey
  • 1/8 teaspoon Texas Pete Dust ((seasoning))
  • 1/8 teaspoon garlic powder
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