Vegan Taco bowls with Cilantro Lime Cauliflower Rice
The recipe Vegan Taco bowls with Cilantro Lime Cauliflower Rice could satisfy your Mexican craving in
Vegan tiffin
Ingredients
- 75g coconut oil, plus extra for the tin
- 200g vegan dark chocolate (at least 70%), roughly chopped
- 2 tbsp golden syrup
- 200g vegan ginger nuts
- 100g dried cranberries
- 50g pistachios, toasted and chopped
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Garlicky Kale
Garlicky Kale requires approximately 45 minutes from start to finish. This side dish has 170
Vegan Colcannon Soup
Vegan Colcannon Soup is an European recipe that serves 8. Watching your figure? This gluten free, dairy
Comments