Fried Cod Fillets

Fried Cod Fillets

Fried Cod Fillets

By theoliveandthesea.com
30 minutes

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Details
  • Servings:   4
  • Calories:   646
  • Protein:   44g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   41g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 pounds cod fillets
  • 1 cup all-purpose flour
  • 3/4 cup water
  • 1/8 teaspoon baking powder
  • 1.5 teaspoons salt
  • Extra virgin olive oil for frying
Instructions

Fried Cod Fillets serves 4 original recipe by theoliveandthesea.com.

View original preparation instructions

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