Grilled Cod
Ingredients
- 4 cod fillets (6 ounces each)
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 tablespoon fresh lemon juice
- 1 tablespoon fresh parsley, chopped
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Lemon wedges (for serving)
- 2 tablespoons butter (optional, for lemon butter sauce)
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