Potatoes Smothered with Egg Sauce (Cariucho)
The recipe Potatoes Smothered with Egg Sauce (Cariucho) can be made in around 45 minutes. This
Smothered Chicken
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- All-purpose flour, for dredging
- Three 1/2-pound chicken breast halves on the bone, halved crosswise
- 3 whole chicken legs, cut into drumsticks and thighs
- 4 tablespoons unsalted butter
- 1 tablespoon vegetable oil
- Salt and freshly ground pepper
- 3 large onions (2 pounds), thinly sliced (see Note)
- 1/2 pound white mushrooms, stems trimmed, thickly sliced
- 1 garlic clove, minced
- 1/2 cup chicken stock or canned low-sodium broth
- 1 bay leaf
- 2 tablespoons chopped parsley
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