Cook the Book: Smoky Oven Roasted Spareribs

Cook the Book: Smoky Oven-Roasted Spareribs

Cook the Book: Smoky Oven-Roasted Spareribs


4 hours 14 minutes

Details
  • Servings:   4
  • Calories:   1685
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1/2 cups cider vinegar
  • 1/2 cup water
  • 1 cup ketchup
  • 2 tablespoons worcestershire sauce
  • 3 tablespoons light brown sugar
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1 teaspoon liquid smoke
  • 1/2 teaspoon red pepper flakes
  • 4 to 6 pounds spareribs, cut in half
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