Céleri Rave Rémoulade Celery Root Rémoulade

Céleri-Rave Rémoulade (Celery Root Rémoulade)

Céleri-Rave Rémoulade (Celery Root Rémoulade)

By Saveur
Serves 6

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Details
  • Servings:   6
  • Calories:   286
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   29g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 egg yolk
  • 1 1⁄2 tbsp. Dijon mustard
  • 3⁄4 cup grapeseed oil
  • 3 tbsp. fresh lemon juice
  • Kosher salt and freshly ground black pepper, to taste
  • 1 large celery root (or 2 medium; about 1 1⁄2 lbs.), peeled
  • 2 tbsp. minced flat-leaf parsley
Instructions

Céleri-Rave Rémoulade (Celery Root Rémoulade) serves 6 original recipe by Saveur.

View original preparation instructions

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