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Chinese Spareribs Recipe
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- 1 tablespoon Chinese five-spice powder
- 1 full rack St. Louis-style spareribs, cut into individual ribs (about 3 pounds total)
- 1/2 cup hoisin sauce
- 1/4 cup shaoxing wine or dry sherry
- 2 tablespoons soy sauce
- 1/4 cup honey
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