Mediterranean Cod
Ingredients
- 6 (6-oz) cod fillets, patted dry (or use flounder)
- 1 tsp kosher salt
- 1/2 tsp pepper
- 3 1/2 Tbsp olive oil, divided
- 1 red bell pepper, chopped
- 1 pint cherry tomatoes, halved
- 3/4 cup pitted kalamata olives, coarsely chopped
- 2 cloves garlic, minced
- 1/4 cup chopped fresh basil
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