Ingredients
- 12 ounces cod, cut into 4 equal fillets ((Note 1))
- 1/3 cup finely grated parmesan cheese ((Note 2))
- 1 tablespoon chopped fresh parsley
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon table salt
- 4 cloves garlic, minced
- 1/4 cup dry white wine ((Note 3))
- 2 tablespoons fresh lemon juice
- 1 tablespoon salted butter
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