Caramelized Onions Recipe

Caramelized Onions Recipe

Caramelized Onions Recipe


1 hour

Details
  • Servings:   14
  • Calories:   86
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 6 tablespoons (90g) unsalted butter
  • 3 pounds (1.4kg) yellow or mixed onions, sliced 1/8 inch thick (see note)
  • Kosher salt and freshly ground black pepper
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