Baked Cod Recipe

Baked Cod Recipe

Baked Cod Recipe


22 minutes

Details
  • Servings:   4
  • Calories:   153
  • Protein:   23g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1.1 lb (500 g) cod fish (4 fillets about 1 in thick, fresh or frozen)
  • 1 ½ tbsp olive oil
  • 1 tbsp lemon juice (freshly squeezed recommended)
  • ½ tsp sea salt (or to taste)
  • ¼ tsp black pepper (or to taste)
  • smoked paprika (optional to taste)
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