Vegan hot chocolate
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: breakfast
- Dish: desserts
Cuisine
- american
Ingredients
- 500ml oat milk
- 100g vegan dark chocolate, finely chopped, plus a grating to serve
- 1 small cinnamon stick (optional)
- 2 bruised cardamom pods (optional)
- ½ tbsp maple syrup (optional)
- vegan marshmallows, to serve
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