Spring Risotto with Shrimp, Asparagus and Artichoke Hearts
If you want to add more gluten free and pescatarian recipes to your collection, Spring Risotto
Rice Stuffed Peppers
Ingredients
- 4 green bell peppers
- 8oz jarlsberg dip with red onion
- 1-1/2 cup instant rice
- 10 oz diced fire roasted tomatoes, drained
- 3 sweet italian-style turkey sausages
- Fresh ground black pepper
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