Vegan kebabs

Vegan kebabs

Vegan kebabs

By BBC Good Food
6 minutes

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Details
  • Servings:   2
  • Calories:   504
  • Protein:   21g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   32g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 100g tempeh
  • 2 tbsp olive oil
  • 1 tbsp smoked paprika
  • 1 tbsp dried oregano
  • 2 tbsp vegan mayonnaise
  • ½ small garlic clove, crushed
  • 2 flatbreads
  • 4 tbsp pickled red cabbage, drained
  • 150g salad leaves
Instructions

Vegan kebabs serves 2 original recipe by BBC Good Food.

View original preparation instructions

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