Bell Peppers stuffed with Mushroom Corn Rice Pilaf

Bell Peppers stuffed with Mushroom Corn Rice Pilaf

Bell Peppers stuffed with Mushroom Corn Rice Pilaf

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   453
  • Protein:   10g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   82g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 370 grams corn rice
  • 200 grams fresh straw mushrooms, cut into chunks
  • 100 grams white onion, finely chopped
  • 2 tablespoons olive oil
  • 750 milliliters vegetable stock
  • 2 pieces bay leaf
  • 4 pieces bell peppers
Instructions

Bell Peppers stuffed with Mushroom Corn Rice Pilaf serves 4 original recipe by Food52.

View original preparation instructions

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