Portuguese Cod Fried Balls

Portuguese Cod Fried Balls

Portuguese Cod Fried Balls


Serves 18

Details
  • Servings:   18
  • Calories:   111
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 10 oz salted cod, preferably thick pieces (or substitute fresh cod and omit the soaking portion of the recipe)
  • 14 oz russet potatoes, unpeeled
  • 1 small onion, very finely chopped
  • 2 tbsp finely chopped flat-leaf parsley
  • 3 large eggs
  • Colavita Portuguese Extra Virgin Olive Oil for frying
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