Vegan Meatballs

Vegan Meatballs

Vegan Meatballs


2 hours 25 minutes

Details
  • Servings:   21
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • ½ cup short-grain brown rice
  • Coarse salt and freshly ground pepper
  • ½ cup dried French green lentils
  • 8 ounces cremini mushrooms, roughly chopped (3 cups)
  • ½ small red onion, roughly chopped (½ cup)
  • ¼ cup extra-virgin olive oil
  • 1 tablespoon ground flaxseed
  • 1 ½ cups fresh vegan breadcrumbs
  • 2 tablespoons chopped fresh flat-leaf parsley leaves
Personal Tags 

Tags easily organize this recipes in your Preferences

Recipe Notes 
Powered by Edamam