Vegan Meatballs

Vegan Meatballs

Vegan Meatballs


2 hours 25 minutes

Details
  • Servings:   21
  • Calories:   92
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   12g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • ½ cup short-grain brown rice
  • Coarse salt and freshly ground pepper
  • ½ cup dried French green lentils
  • 8 ounces cremini mushrooms, roughly chopped (3 cups)
  • ½ small red onion, roughly chopped (½ cup)
  • ¼ cup extra-virgin olive oil
  • 1 tablespoon ground flaxseed
  • 1 ½ cups fresh vegan breadcrumbs
  • 2 tablespoons chopped fresh flat-leaf parsley leaves
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