Cape Cod Seafood Casserole Recipe

Cape Cod Seafood Casserole Recipe

Cape Cod Seafood Casserole Recipe


1 hour 5 minutes

Details
  • Servings:   6
  • Calories:   836
  • Protein:   73g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   39g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 8 ounces thin egg noodles
  • 1/2 cup butter divided
  • 1 lb mushrooms, sliced
  • 2 lbs shrimp, peeled and deveined
  • 2 lbs bay scallops, trimmed
  • 6 tbsp all purpose flour
  • 1/2 tsp salt
  • 1/8 tsp black pepper
  • 4 cups of milk
  • 2 cups shredded sharp cheddar cheese
  • 1/2 tsp paprika
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