Ingredients
- 600 grams white fish fillet (such as: cod, ready to cook, skinless)
- Salt
- freshly ground Pepper
- 1 splash Lemon juice
- 350 milliliters Whipping cream
- 2 Eggs
- 2 tablespoons Creme fraiche cheese
- 1 tablespoon Caper
- 600 grams waxy Potatoes
- 1 Onion
- 100 grams smoked Pancetta (cubed)
- Butter (for greasing)
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