Falafel With Black Olives and Harissa Recipe
Details
- Servings: 4
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 1 recipe Easy, Herb-Packed Falafel
- 3 tablespoons (45ml) harissa paste
- 3 ounces pitted black olives (about 1/2 cup; 85g), roughly chopped
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