Homemade Ricotta Ravioli Recipe

Homemade Ricotta Ravioli Recipe

Homemade Ricotta Ravioli Recipe


1 hour

Details
  • Servings:   6
  • Calories:   457
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   47g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   20g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 20 ounces fresh ricotta cheese (see note)
  • 4 ounces freshly grated Parmesan cheese
  • 1/4 teaspoon nutmeg
  • 2 teaspoons lemon juice
  • Kosher salt and freshly ground black pepper
  • 1 recipe Classic fresh egg pasta
  • Extra-virgin olive oil, for serving
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