Black Cod Recipe

Black Cod Recipe

Black Cod Recipe


50 minutes

Details
  • Servings:   4
  • Calories:   269
  • Protein:   45g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 4 black cod (sablefish) fillets
  • 3 tbsp miso paste
  • 2 tbsp soy sauce
  • 2 tbsp unsweetened apple juice
  • 1 tbsp sugar
  • 1 tsp sesame oil (optional for a hint of nuttiness)
  • Fresh scallions and sesame seeds for garnish
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