Pistachio Crusted Cod

Pistachio Crusted Cod

Pistachio Crusted Cod

By throughthefibrofog.com
40 minutes

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Details
  • Servings:   2
  • Calories:   452
  • Protein:   47g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 cod fillets
  • 1/4 cup pistachio nuts ((unsalted, shelled))
  • 1/4 cup breadcrumbs
  • 1/2 tsp dried thyme
  • 1 garlic clove
  • 2 tbsp olive oil
  • pinch salt
  • 1 tsp fresh parsley ((optional, to garnish))
Instructions

Pistachio Crusted Cod serves 2 original recipe by throughthefibrofog.com.

View original preparation instructions

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