Corn Soufflé

Corn Soufflé

Corn Soufflé

By Allrecipes
1 hour 10 minutes

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Details
  • Servings:   8
  • Calories:   192
  • Protein:   7g
  •  
  • Fiber:   3g
  • Sugar:   16g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 (15.25 ounce) cans whole kernel corn
  • 2 (14.75 ounce) cans cream-style corn
  • 4 large eggs
  • 0.25 cup white sugar
  • 0.25 cup all-purpose flour
  • 0.25 cup milk
Instructions

Corn Soufflé serves 8 original recipe by Allrecipes.

View original preparation instructions

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